Research Highlights
Oceanus Magazine
Scientists have revealed a key cog in the biochemical machinery that allows marine algae at the base of the oceanic food chain to thrive. They have discovered a previously unknown protein in algae that grabs vitamin B12, an essential but…
Microbes that grow in the ocean could one day help doctors combat the deadly disease cystic fibrosis (CF), said Tracy Mincer, a microbiologist at Woods Hole Oceanographic Institution. Mincer studies the small chemicals marine microbes make to do specific jobs…
I don’t do San Francisco like most people. I skip the cable cars, Lombard Street, Alcatraz, and the fine restaurants and museums. Soon after my flight arrives, I drive my rental car north over the Golden Gate Bridge and hike…
I returned from Hawai’i in mid-December with 700 bottles of seawater. The bottles hold what I hope are solutions to an abiding mystery. In the middle of the ocean, waters at depths ranging from 100 to 1,000 meters contain high…
News Releases
A series of seemingly small processes helps carry carbon dioxide from the ocean’s surface to the deep sea, where it can be stored away for decades.
A newly published article spells out the work needed to assess the potential of ocean iron fertilization as a low cost, scalable, and rapidly deployable method of mCDR.
Change was made in response to changing ship availability and to resulting changes in ocean conditions later in the year
What species live in this coral reef, and are they healthy? Chemical clues emitted by marine organisms might hold that information
In his new book, A Kids Book About Being a Scientist, award-winning author and WHOI chemist Chris Reddy encourages young people to explore the world around them
News & Insights
WHOI marine radiochemist Ken Buesseler weighs in on the discharge of wastewater from Fukushima
WHOI marine chemist Chris Reddy weighs in on a methane leak in the Baltic Sea
In case you missed it… From plastic to oil spills, experts discuss ways to control ocean pollution in our last Ocean Encounters
An op-ed in the national news outlet The Hill by WHOI senior scientist Ken Buesseler reinforces the power and importance of the ocean in carbon dioxide removal strategies
