Research Highlights
Oceanus Magazine
This research was supported by the National Science Foundation, the National Oceanic and Atmospheric Administration, the National Fish and Wildlife Foundation, and the International Census of Marine Microbes initiative.
Most everyone has heard by now that we should limit our consumption of certain fish because they accumulate high levels of toxic mercury. But nobody-not even scientists-knows how that toxic mercury gets into the ocean in the first place. Here’s…
Recent reports of a “Great Pacific Garbage Patch” in the subtropical waters of the North Pacific Ocean described a floating island as large as Texas—so thick that one could potentially walk on plastic debris for miles and miles. The image…
It’s wondrous how the vast and the infinitesimal combine to make our planet work. Scientists at Woods Hole Oceanographic Institution (WHOI) have found that bacteria in the ocean, gathering in sort of “microbial block parties,” communicate and cooperate with each…
News Releases
Her research focuses on advancing our fundamental understanding of chemistry inspired by marine processes that challenge our current chemical knowledge.
Fellows are elected annually through a highly selective, peer-review process, based on their records of scientific achievement and original contributions.
A new version of CDA was found to be the fastest degrading bioplastic material tested in seawater and is a promising replacement for other long-lasting foam plastic materials.
Benjamin Van Mooy receives “genius grant” for his research on biogeochemical networks and the impacts of climate change on ocean health
A series of seemingly small processes helps carry carbon dioxide from the ocean’s surface to the deep sea, where it can be stored away for decades.
News & Insights
WHOI marine chemist Chris Reddy weighs in on a methane leak in the Baltic Sea
WHOI geochemist Chris German pairs an autonomous surface vehicle (ASV) called a Wave Glider with other vehicles to expand research here and on other Ocean Worlds
Researchers investigate dust from the ocean’s farthest point from land to reconstruct the climactic history of the Southern Hemisphere, and understand how micronutrients have influenced biological productivity in this oceanic desert.
WHOI-MIT joint program student outfits her basement to do vital work on a marine carbon sensor
Infographics strive to give us a sense of how long plastic goods will last in the environment. But is this information reliable? The findings of a new study from WHOI may surprise you.